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January 2015

Cheese Reception

  From  left:  Tradition Cheddar, Chevre and Herbed Chevre, Invisible Bleu, Crottin de Chavignol 

Young Ibores

  Ready to age.


~Ibores~ Spanish Delight VIEW SLIDE SHOW DOWNLOAD ALL . This young Smooth and not too hard Spanish cheese is made with unpasteurized goat’s milk.  It has developed a natural color dark because it has been rubbed with smokey pimentón or olive oil.  The rind of older cheeses may be colored by various molds which populate the […]